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Your giving Jill Scott vibes and I’m here for it. Looks so good I’m at the store now getting ingredients lol

Yes, I Love turkey chops. Been eating them for the past 25 years.❤

Great job. Looks delish. I’m making it this 4th of July. Thanks

Water ? I didn’t see the adding the water

Hi welcome back what happened

Hello Gina it's so good to hear ur beautiful voice haven't seen you in years glad to be back yummy lookin chicken 🍗☺️

Catching the replay❤️

Good job

So Glad you have a Great Doctor and the right medicine to help you. So many Doctors recommend surgery with no other alternative for our sisters. Don’t rush into surgery if you don’t need it. Thanks for sharing your good news so that others may have some positive information before surgery.

Awesome video, Gina! How beautiful and delicious! This looks like a clever idea for French toast bites, thanks for sharing! I love you Gina and family, God bless you all 🤗❤️🙏

I love this woman. She makes everything seem so simple and has a good presentation.

Ohhh I just love French toast. I’ll be trying these for sure ❤

Hi Gina, This looks so delicious 😋 Thanks for this mixed Greens recipe. You are so amazing. I'm going to cook this Greens meal. ❤

Wrong ingredients

Awesome video, Gina! These greens look absolutely amazing! I love greens, I eat them once a week but I get them from our local soul food restaurant. I really want to make them myself! One day I am going to follow your recipe and try to make them myself. I know I can do it with the help of your videos! I love you Gina and family, God bless you all ❤️🙏🤗

It's 112 here in Az.

Hi Gina happy Saturday 😊❤

Hi Gina. I will definitely try this recipe for dinner tomorrow! Looks delicious 😋! TFS

Hi Gina Happy Saturday! What a great recipe! Looks delicious 😋 TFS

Looks delicious I'm trying this recipe

Nothing like a pot of greens

Hope you and your family is doing well and hello everyone in the chat

Hello Mrs Gina looking beautiful as always

Thanks for sharing this recipe

If you're gonna have greens and cornbread, you've got to have pinto beans with it.😀

Hi Gina have a blessed day. Thunderstorm is on it's way in nj

Helo Mrs Gina,Nice Pot👍🏾❤

Where is ur live chat at

Hey Gina God bless

Hi Gina

GOD IS OUR HEALER AND A FAITHFUL HEALER WE HAVE 🙌🏾🙌🏾🙏🏽🙏🏽

Hi Gina love ya

Gina what wrong with the chat line

Hi Gina and I love greens and the way that you prepared this wonderful dish. I'm making some for the 4th of July. I love my greens with a sliced onion and tomato, cornbread, potato salad and piece of fried chicken. I'm not a fan of kale but love spinach, mustard, turnip and collard. Sometimes I may add a little bit of cabbage. I agreed with you about the potlicker. It's liquid gold and good. Presentation is everything. Thanks for sharing and Take Care.😊❤

HEY GINA

Where is your live chat Gina

Omg Gina you did that

Hello beautiful. From the state of California to your destination ❤🎉😊

Hello Gina

The next time you cook Collards add some cabbage.

Hello, Gina, and happy blessings Saturday. I am omw to Stockton to my brother retirement party

UFE (Uterine Fibroid Embolism) this procedure will cut off blood supply from the fibroids for at least 1 yr. I had it done many years ago at least 6 months before I turned 50, and one of my daughters had it done just last month. I was told so many years ago that doctors would not even mention this procedure to their patients and I'm surprised, that this is still the case. I am very happy that I had it done and now that I have been in menopause for years I don't have to deal with any bleeding. The medications that they have out now have so many side effects a lot of them they can be worse than having surgery done. I highly discourage having the womb removed or partially removed especially, for young people. Please research the UFE procedure it's a great way to go for shutting down fibroids. I am glad you have relief Gina especially after so many years but read up on the side effects of the medication especially with being on such a high dose.

This looks so yummy and delicious for the 4th of July to love this recipe ❤❤❤❤❤❤

I love ❤️ all greens 🥬 Gina and yours look delicious 🤤

Hi

I use same as you but I don't like kale so don't use it my people never used kale either. I could eat everyday with cornbread. Yours loik delish too

You know how to cook like I do. I'm so thankful that my mama knew how to cook and taught me also. The young cooks today take an onion and bacon for granted. God Bless you!

Yes making them the Fourth of July